Good Morning!

Just thought that I would share my newest recipe with you all. It is so good - low in calories - great in taste!

Shrimp and Asparagus Frittata

4 Eggs

10 Spears of Asparagus (steamed and cut diagonally)

6 Shrimp (cooked and cut into small bit sizes)

1/3 Cup of Swiss Cheese (shredded)

Mix eggs well, add all other ingredients. Pour into a hot greased skillet, cook on stove for a couple of minutes, don't stir; then put into hot oven. Bake at 350 degrees for about 12 -15 minutes, or until eggs are set! Enjoy!

Hummm..... this will go well with the Tomato Basil Soup and a Green Salad for a wonderful lunch to share at YOUR table.