Good Morning!
Just thought that I would share my newest recipe with you all. It is so good - low in calories - great in taste!
Shrimp and Asparagus Frittata
4 Eggs
10 Spears of Asparagus (steamed and cut diagonally)
6 Shrimp (cooked and cut into small bit sizes)
1/3 Cup of Swiss Cheese (shredded)
Mix eggs well, add all other ingredients. Pour into a hot greased skillet, cook on stove for a couple of minutes, don't stir; then put into hot oven. Bake at 350 degrees for about 12 -15 minutes, or until eggs are set! Enjoy!
Hummm..... this will go well with the Tomato Basil Soup and a Green Salad for a wonderful lunch to share at YOUR table.